EASTER

Q2 Sheep

Easter sheep, dark 65% Madagascar chocolate, filled with praline and full fries, milk, dark and white chocolate.

Q4 | 370 g
Regular price
89 €
Regular price
Sale price
89 €

    AVAILABLE DELIVERY METHODS:

    In store

    By courier (Paris / IDF)

    Home delivery (France & worldwide)

    Details

    Made from 65% dark Madagascar chocolate.

    Filled with hazelnut almond praline and full chocolate coating.

    Friture Cloche: hazelnut flaky praline, milk and dark chocolate.

    Egg Fry: hazelnut praline, milk and dark chocolate.

    Coquillages: almond and hazelnut praline, nougatine, milk, dark and white chocolate.

    Half-sphere: lemon-basil ganache or praline, subject to availability.

    Ingredients

    Ingredient : dark chocolate couverture 65,5%(cocoa beans, sugar, cocoa butter, emulsifier : sunflower lecithin, natural vanilla extract), MILK chocolate couverture 15,6%(sugar, cocoa butter, whole MILK powder, cocoa beans, emulsifier : sunflower lecithin, natural vanilla extract),HAZELNUT praline 10,1%(HAZELNUTS, sugar, glucose, water, sorbitol, salt, vanilla pod), ALMOND praline 5,5%(ALMONDS, sugar, glucose, water, sorbitol, salt, vanilla pod), white chocolate (sugar, cocoa butter, whole MILK powder, emulsifier: sunflower lecithin, natural vanilla extract), nougatine (glucose, sugar, ALMONDS), feuilletine (wheat flour, sugar, butter, milk powder, salt, barley malt flour, SODIUM BICARBONATE), cocoa butter, coffe extract (coffee, water, sugar), E133, E102 : may have unwanted effects on children's activity and attention.

    Nutritional information per 100g

    Nutritional informations per 100g : Energy 2340 kj/ 563 kcal, fat 38,2 g, of which saturated fat 19,3 g, carbonhydrates 45,3 g, of which sugar 39,4 g, proteins 7,4 g, salt 0,04 g

    Mouton en chocolat de Pâques 2025 - Patrick Roger