Caramelized almonds

Almonds from our plantation, roasted, caramelized, and then topped with a layer of chocolate and cocoa powder. Simple, delicious, and regressive.

Caramelized almonds coated in dark chocolate couverture and milk chocolate couverture, and cocoa powder.

Ingredients: almonds 36.9%, MILK chocolate couverture 25.8% (sugar, cocoa butter, whole MILK powder, cocoa beans, emulsifier (sunflower lecithin), vanilla extract), sugar, dark chocolate couverture 11.1% (cocoa beans, sugar, cocoa butter, emulsifier (sunflower lecithin), natural vanilla extract), ALMOND praline (ALMONDS, sugar, glucose, water, sorbitol, salt, vanilla pod), water, cocoa powder. May contain other nuts, milk, soy and egg. Store in a cool, dry place, between 15°C-20°C. Best consumed within one month of purchase.

Nutritional information per 100g: Energy 2383 kj/ 574 kcal, Fat 41.7 g, of which saturates 13.4 g, Carbohydrate 34.5 g, of which sugars 34.4 g, Protein 11.4 g, Salt 0.03 g