Madagascar Ganaches

Assortment of 3 ganaches with different percentages.

Blue line: Madagascar 65%

Green line: Madagascar 74%

Red line: Madagascar 80%

Perfect match with our Instinct wine

Assortment of Madagascar ganaches.

Dark couverture chocolate 56.4% (cocoa beans, sugar, cocoa butter, emulsifier: sunflower lecithin, natural extract of vanilla), cream (MILK), cocoa paste (cocoa beans), MILK couverture chocolate 3.7% (sugar, cocoa butter, whole MILK in powder, cocoa beans, emulsifier: sunflower lecithin, natural vanilla extract), butter (MILK), humectant: glucose, humectant: invert sugar, stabilizer: sorbitol, white chocolate (sugar, cocoa butter, whole MILK powder, emulsifier: sunflower lecithin, natural vanilla extract), cocoa butter, coloring: blue E133, E102, red E129 may have adverse effects on children's activity and attention.

Traces of nuts, gluten, eggs and milk

Store in a cool, dry place between 15°C and 20°C.

Best before 28 days after purchase.

Nutritional information per 100g: Energy 2134 kj/ 514 kcal, Fat 38.1g, of which saturates 24.2g, Carbohydrate 38g, of which sugars 26g, Protein 6.3g, Salt 0.02g